Ethiopian coffee excellence is vividly expressed in Guji coffee, renowned for its complex, aromatic profile and specialty-grade reputation. We export premium 100% Arabica beans sourced from the high-altitude farms of the Guji zone, where rich soils and ideal climate conditions create highly expressive coffees. Beans are carefully handpicked and expertly processed—washed or natural—to highlight Guji’s signature floral aroma, juicy acidity, and layered fruit flavors. Our supply chain prioritizes traceability, quality control, and freshness, ensuring that each shipment preserves Guji’s distinct identity. We collaborate closely with cooperatives and independent smallholder farmers, promoting fair compensation, quality improvement, and sustainable livelihoods. By encouraging environmentally friendly farming and processing practices, we help protect Guji’s unique terroir. Every shipment of Guji coffee showcases elegance, complexity, and ethical sourcing—meeting the expectations of discerning global coffee markets.